This is How Long You Should Reheat Pizza in Oven

This is How Long You Should Reheat Pizza in Oven

Pizza- or as I call it triangle of happiness. Any pizza, whether a margarita or cheese blasts, can make your bad days into bright days. Except, there is one type of pizza that will certainly put you in a grim mood- the wrongly reheated leftover pizza. So, how long you should reheat pizza in oven?

It is funny that making a pizza is actually easier than reheating as so many people do it wrong. Most people struggle with how long they should reheat the pizza in the oven. It can depend on many factors- from what kind of oven you are using to how thick or thin your pizza dough is.

No matter the types and varieties, there is always the right way. Let’s find out how long to reheat pizza in the oven and end up with a delicious crispy pizza!

Best Way to Reheat Pizza? Well, there are several ways.

Pizza in Skillet

  • Heat using a skillet

This trick will take you only 2 to 3 minutes. If you are reheating only a few slices or a small pizza, using a skillet is perfect. Heat the skillet for 2 minutes at high heat. Then add the pizza and cook for an additional couple of minutes.

The temperature varies for each oven, but 450F is the appropriate oven temperature to reheat. Using a skillet gives you a crusty end while making the cheese bubble over. You can use a toaster too for this, but a microwave oven is no good for this reheating procedure.

  1. Rescue the Frozen Pizza by Baking

How many times have you thrown out frozen pizza for the lack of flavor? Reheating the leftover frozen pizza is a tough job, as they end up being either too crusty or too chewy. That’s because you are doing it wrong.

To properly reheat the pizza, preheat the oven to 325F and place a rack at the center. Place the frozen pizza at the center, and bake. Baking until 30-40 minutes will give you’re a golden-crusted pizza. Or you can just bake it by heating it for 20 minutes.

  1. Crispy Pizza Using Aluminum Foil

If you are using the foil, the reheating time will around 7 to 10 minutes. However, make sure to preheat the oven to 375F first. Then place the foil-lined sheet into the heated oven and heat for a couple of minutes.

Place the pizza-whole or sliced on the sheet and reheat for the designated time. Guess what? You will most likely end up with the crispiest pizza ever. Don’t crowd the baking sheet much, as this can slow down the reheating and won’t bring that crispy edges you are looking for.

  1. Reheating with a Toaster Oven

You have just one or two leftover pizzas left. Is it necessary to heat the electric oven for this? Not if you have a toaster oven. These small ovens do the job perfectly but without making a huge fuss. If you are living alone in a small home, toaster ovens can come in handy and they are great for reheating frozen food.

Using the toaster oven will take you just 4 minutes. Preheat the oven to 350F and place the pizza slice on a baking pan. The pizza slices can get very hot, so wait for a few minutes before munching on.

  1. Reheating thin crust pizza

With thin crust pizza, the temperature is quite a sensitive point. You can easily overcook the pizza with the mentioned methods. For thin-crust pizza, there is a thin red line for crispy and burnt. So, heat the oven to 275F and let the pizza bake for 10 to 15 minutes, depending on how thin your crust is. Make sure to place the pizza at the lowest rack of the oven to avoid it from getting dry.

  1. Reheating Using Air Fryer Ovens

The air fryer is a 21st-century kitchen phenomena-you cannot find a more versatile appliance like this. If you have an air fryer oven, reheating pizza is the easiest task. It only takes 2 to 3 minutes to reheat the pizza in an air fryer oven. Preheat the oven at 325F and then place the pizza. When it starts to get extra crispy and brown at the edges, remove and let it rest before taking a huge bite.

  1. Reheating using a Microwave Oven

Microwave ovens are perhaps the most frustrating way of reheating pizza. However, if you know how to use the microwave properly, you will be quite shocked by the result. If done right, it should take you just 40 to 60 seconds. You need just one extra thing- a glass half-filled with water.

Place this glass inside the microwave while reheating and heat for the mentioned time. The steam will help the pizza remain soft and prevent it from becoming soggy. You won’t end up with a crispy and crunchy pizza-rather a soft texture identical to steamed food. While this is not the best option, but it is still the most you can do with a microwave.

Dried Pizza: Nightmare in the Oven Street

You’ve known about all the best methods of reheating pizza and how long it should take. What is the wrong way then? Too often reheating goes wrong and you end up with a pizza as dry as the Sahara.

Reheating the pizza for too long can result in dry and tasteless bread. Stop the heating when you can see the edges starting to brown. Also, a proper temperature oven is important to make sure your pizza retain some of the moisture.

Spongy Pizza: Biggest Reheat Fail

If you are ending up with a spongy and soggy pizza, you are definitely doing something wrong. Do not use too much steam to plump up the texture. The extra ingredient here will only slow down the reheating process and you will end up with this nightmarish pizza for lunch.

Final Words

Reheating time for pizza is not fixed- it will depend on what type of oven you are using, how thick or thin your pizza dough is, and if you are reheating it the correct way. So, make sure to keep these in mind while tossing the leftover pizza slices into the oven!

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